Not always — usually they’re just visually unsightly. Corns tend to develop on non-weight-bearing areas, such as across the tops of your toes. They form as your toes get pushed up against the insides of your shoes and your skin becomes thicker and thicker. Corns can become painful and irritated.

Calluses are larger, often thicker patches of dry, flaky skin. They usually develop on weight-bearing areas of your feet, such as your heels. Calluses are rarely painful.

The bigger issue with untreated calluses is that your skin can become so dry and brittle, it starts cracking and bleeding, which can leave you more susceptible to developing an infection. This is particularly of concern if you have diabetes or circulation problems since you can’t recover as quickly.

Your dedicated podiatrist at Great Lakes Foot and Ankle Institute treats corns and calluses right in the office, then counsels you on preventing future issues. In most cases, treating corns and calluses involves using a clinical-strength salicylic acid medication to soften your skin. Your practitioner may also pare down or trim away damaged skin with a sterile scalpel.

Once your current corns and calluses are treated, your podiatrist shows you how to care for your feet at home and helps you select a proper foot softening cream for daily use. If you continue developing corns and calluses due to a bunion, hammertoe, or other types of deformity, your podiatrist might also suggest treating the underlying issue.

Get relief from corns and calluses at Great Lakes Foot and Ankle Institute right away. Book your visit online or call your closest clinic location directly.